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Notes of honey, maple and toasted almonds invoke the taste of a freshly baked Anzac biscuit. A light to medium body make this coffee suitable for all soft brewing methods.

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1 review for BREW COFFEE

  1. Wendy Reynolds (verified owner)

    My new fave with oat milk 🙂
    Smells of dark chocolate when you open the bag, and it’s such a rich yet smooth full-bodied choc-infused flavour.
    Will definitely be the first choice for my future orders!

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